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Anchovies

 Whole anchovies come in two varieties. The most popular is packed in oil, and for a little more flavor you can use anchovies packed in salt. Whole Anchovies - Chop and sauté in butter or olive oil to use as a sauce base. Anchovy Paste - Can be used in a pinch or if you just want to add a hint of flavor. Best used in any savory sauce.

Local News

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Mike Belotti announced Friday that he will resign as Athletic Director and take a position at ESPN in April. Watch the press conference here.      

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