Recipe
 
 
4 oz. of Tomato Sauce that's been seasoned with fresh Herbs
 
Olive Oil, and Garlic spread evenly over 11oz. rolled out dough
 
3 oz. of sliced Fresh Mozzarella, sprikled over the tomato sauce evenly
 
Bake at 450 until dough is nice and brown and cooked all the way through
 
Add 8 fresh Sweet Basil Leaves (one for each slice) and spinkle with grated parmesean cheese